Capacity: 60g corn kernels can pop 2.2L popcorn

OPERATING INSTRUCTIONS

1. Remove the removable measuring scoop and clear cover from the popcorn maker.

2. Fill the popping reservoir with kernels. Do not pack kernels tightly. Do not use more than 2 scoops or less than 2 scoops of kernels or fill past the scoop top border. If the machine is overfilled, this could result in overheating, smoking, scorched kernels or corn, or other failure.

3.Place the upper cover on the machine base, using care to align the cover in the groove and seating it properly.

4.Replace the removable measuring scoop on the cover. The removable measuring scoop will fit in only one direction. NEVER POPCORN WITHOUT THE COVER AND REMOVABLE MEASURING SCOOP PROPERLY IN PLACE. Place a heat-resistant bowl under the popping chute to collect the popped corn. Depending on the type of kernel of corn used, one batch may yield up to 1.8L popped corn, so it may be necessary to switch to a second bowl during the popping process. Never operate unattended.

5.Plug into a 220-240V outlet, preferably on a separate outlet from other appliances to prevent the circuit from being overloaded.

6.Move the switch to the ON position. Popping will be complete in approximately three to four minutes.

7.When popping is complete, move the switch to the OFF position and unplug the cord from the outlet.

8.Some popped corn or unpopped kernels may remain in the popping reservoir. Make sure all popping has stopped before removing the cover and scoop . Using hot pads or oven mitts, carefully remove the upper cover and pour any remaining corn, including unpopped kernels, into the bowl. IMMEDIATELY replace upper cover, as the cover has heated during the popping process and if it cools while in an uneven position, it may not properly fit into the groove on the popper.

9.Drizzle melted butter and sprinkle salt over popped corn, if desired. NEVER add butter while corn is still in the popping reservoir.

10.Before popping another round, check the popping reservoir and make sure it is empty. Using hot pads or oven mitts, remove the cover, turn the popper base upside down over a countertop or container, and remove any remaining kernels. Wash and dry the removable measuring cup and replace on cover. If popping a second batch, be sure the popping reservoir is completely empty and only use fresh kernels.

Suggestion: to protect the lifespan of the machine, you are recommended to give the machine a 15 minutes gap to make a second batch of the popcorn.