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Chicken Seasoning Cube Bouillon Cube

10/10 fairsIndustry and Trade CompanyModel QWOK
New for the 140th FairExhibiting on site
Chicken Seasoning Cube Bouillon Cube
$2300$2400/ unit FOB
The supplier did not say what one unit is (piece, set, box). We confirm this when we get the quote.
MOQ 2,500 unit · T/T
Estimated landed cost
$32 / unit
range $31$32 · total ≈ $79,471
FOB goods (2,500)
$58,750
Ocean freight + handling (25.0 CBM)
$3,700
US duty (3.5%)
$2,056
Section 301 tariff (25.0%)
$14,688
Customs fees (MPF/HMF)
$277

Estimate in USD to a US port using category averages, rates as of 2026-09. Other countries on request. A quote from our desk uses real carton sizes, freight and the exact tariff line.

Service
From $29 per supplier (Verify)
You get
Phone and video verification, a quote sheet and a written report
Turnaround
3 business days
Contact details
Sent to you once your request is confirmed

If we can't reach the supplier within 3 business days, we refund the fee.

About this product

  • Materials: salt, palm oil, flavor enhancers, chicken extract, MSG,yeast etc
  • Size: 34x23x9mm
  • Color: yellow
  • Exports to: Africa, Middle East, Southeast Asia, South Asia, USA and Canada, Latin America, EU
  • Made in: Anhui, China

Product details

Materialssalt, palm oil, flavor enhancers, chicken extract, MSG,yeast etc
Size34x23x9mm
Coloryellow

From the supplier

Product name:

Halal Stock Cubes,Seasoning Cubes,Bouillon Cubes

Own Brands:

QWOK ,MAFE

Tastes:

chicken ,beef ,shrimp(crayfish),onion,fish,mutton,vegetable,tomato ect

Main ingredient:

salt, palm oil, flavor enhancers, chicken extract, MSG,yeast etc

Pack material:

Packing material of each PC: Three aluminum foil

Out-packing of carton: Five corrugated paper

Packing style:

Side packing or Envelop packing for 10g/pc

Size:34x23x9mm

Certifications:

FDA,HALAL,QS,ISO14000,ISO9000,ISO22000,CIQ,HACCP ect

Specification:

10g/pc ,60pcs/box,24boxes/carton 1800ctns/20ftc

10g/pc ,48pcs/box,30boxes/carton 1800ctns/20ftc

10g/pc,100pcs/box,12boxes/carton 2160ctns/20ftc

8g/pc,72pcs/box,24boxes/carton 1800ctns/20ftc

5g/pc ,120pcs/box,24boxes/carton 1800ctns/20ftc

4g/pc ,112pcs/box,30boxes/carton 1900ctns/20ftc

4g/pc ,25pcs/box,80boxes/carton 2150ctns/20ftc

4g/pc,50pcs/bag,48bags/carton 2100ctns/20ftc

4g/pc,100pcs/bag,20bags/carton 2150ctns/20ftc

Price:

Detail price based on the order quantity, specification and package

Package :

customized package is available

Shelf time:

2 YEARS

Output

100 Tons/Day ,We can meet large order

Payment term:

L/C,CASH , T/T (30% for deposit, 70% before shipment)

Delivery time:

Shipping within 15 days upon deposit

MOQ:

One 20'FTC

Main market:

Africa, Middle east, East Asia, East Europe, United States,South America,

Canada, Philippines, Singapore ,El Salvador, Papua New Guinea,

Central Asia, etc

Advantages:

1. high in quality
2. reasonable in price
3. beautiful in design
4.superb in workmanship

Superiority

With the natural plant protein as raw materials, the use of biotechnology to prepare both salty one enhancement characteristics, in vitro and in vivo antioxidant function of flavor enhancing peptide, developed on the basis of flavor peptide seasoning products, can significantly reduce the amount of salt and monosodium glutamate, without changing consumer eating habits and scientific salt reduction, significantly to reduce the incidence rate of hypertension and high risk of disease.Has been exported to Africa, the Middle East, Southeast Asia, more than and 20 countries and regions.

Exhibition Show

China Canton Fair ( twice each year)

North Africa (Algerial) International Food Exposition

Africa's Big Seven South Africa International Food Exposition

French SIAL International Food Exposition

Ghana FAGRO International Food Exposition

Saudi International Food Exposition

Moscow International Food Exposition

Germany Anuga International Food Exposition

French SIAL

Dubai Gulf Food

About Qiangwang:

We Are The Biggest And Most Professtional Manufacturer Of Compound

Seasoning Products In China:

1.With Import Italy Fully Automatically Machines,The Annual Output Can Reach100,000 Tons.

2.Own Research&Development Center,Supply Healthy And Functional Goods.

3.Meet International Standard ,Assure Customer The Quality.

4.Export To Over 60 Countries And Regions,12Years Experience In Exporting

5.The Biggest Independent Factory In World,Fast Delivery And Shippment.

6.Promotion Items To Help Customers Develop Markets.

Company Information

What is Qiangwang Group :

QIAWANG GROUP has three subsidiaries:Anhui Qiangwang Flavouring Food Co.,Ltd,Anhui Qiangwang Import&Export Trading Co.,Ltd and Anhui Qiangwang Biotechnology Co.,Ltd., two advanced technology centers:Anhui Qiangwang R&D Center and Anhui Qiangwang Food Safety Testing Center .

ANHUI QIANGWANG FLAVOURING FOOD CO.,LTD is a specialized manufacturer of compound seasoning such as bouillon cube ,seasoning powder, spices and functional peptide which can be used in health food. We Start research on compound seasoning field based on 2006. Now we Covering an area of 119,998 square meters.We got the certificates like Great Britain BRC ,USA FDA, HALAL in Malaysia, HACCP in China and ISO from international Authorized Department . We meet the international standard level.

Company Panorama:

Corporation Culture:

Production Line:

Research and Develop Center:

FOR MORE DETAILED INFORMATION PLEASE FEEL TO CONTACT :

WhatsApp/Wechat :0086-15556819358

MR EDWAY ZHANG

About the supplier

ANHUI QIANGWANG FLAVOURING FOOD CO.,LTD

Main products: Gourmet powder, Spice and vanilla, Chicken essence, Flavor

  • Exhibited at 10 of the last 10 Canton Fairs
  • Industry and Trade Company
  • Founded 2006
  • Canton Fair Premium Supplier
  • Brand exhibitor
  • National high-tech enterprise
  • 1 certificate on file
See all products from this supplier →
Supplier
ANHUI QIANGWANG FLAVOURING FOOD CO.,LTD
Fuyang, Anhui, China
80
trust
  • Exhibited at 10 of the last 10 Canton Fairs
  • Industry and Trade Company
  • Founded 2006
  • Canton Fair Premium Supplier
Canton Fair booth: 13.2F36-38,13.2G10-12 · Food (140th session)

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