Bo Ruimei,Poultry pretreatment production line,Food processing

2/10 fairsForeign Trade Company

Price on request

The supplier hasn’t listed a price. We can get their current prices and MOQ.

Verify from $29 · written report in 3 business days · 100% refund if not satisfied

100% refund if not satisfied. The supplier pays us no commission on your order.

2/10 fairsForeign Trade Company

Price on request

The supplier hasn’t listed a price. We can get their current prices and MOQ.

Verify from $29 · written report in 3 business days · 100% refund if not satisfied

100% refund if not satisfied. The supplier pays us no commission on your order.

About this product

Size: ·
Color: ·
Usage: AgricultureOther
Method: Combined TreatmentOther
Exports to: Mainland China, Africa, USA and Canada, Latin America, Other European Countries

Size: ·
Color: ·
Usage: AgricultureOther
Method: Combined TreatmentOther
Exports to: Mainland China, Africa, USA and Canada, Latin America, Other European Countries

Product details

From the supplier

Core processes and corresponding equipment

slaughter and bloodletting stage: The slaughtering and bloodletting operations of poultry are completed through specialized equipment, and then the processed poultry are transported to the next process.
Hair removal stage: After killing, the birds are transported to a depilation machine, where depilation is completed.
conveying link：
- There is a hanging conveyor chain that can transport live chickens upside down to the corresponding equipment.
- There is a conveyor chain for transporting cleaned poultry meat to the segmentation equipment.
- The meat from the divided parts will fall into the corresponding conveying line for subsequent processing.
laparotomy stage: Equipped with relevant equipment to complete laparotomy and viscera removal of poultry.
segmentation stage：
- There is part segmentation equipment, where the cleaned poultry meat arrives for part segmentation.
- It also involves equipment for section-related operations such as part cutting.
Other auxiliary and subsequent processing equipment: Including a classifier, which can grade processed poultry meat according to weight; there are also auxiliary conveying equipment such as blanking conveying to ensure the smooth progress of the production process.

Core processes and corresponding equipment

slaughter and bloodletting stage: The slaughtering and bloodletting operations of poultry are completed through specialized equipment, and then the processed poultry are transported to the next process.
Hair removal stage: After killing, the birds are transported to a depilation machine, where depilation is completed.
conveying link：
- There is a hanging conveyor chain that can transport live chickens upside down to the corresponding equipment.
- There is a conveyor chain for transporting cleaned poultry meat to the segmentation equipment.
- The meat from the divided parts will fall into the corresponding conveying line for subsequent processing.
laparotomy stage: Equipped with relevant equipment to complete laparotomy and viscera removal of poultry.
segmentation stage：
- There is part segmentation equipment, where the cleaned poultry meat arrives for part segmentation.
- It also involves equipment for section-related operations such as part cutting.
Other auxiliary and subsequent processing equipment: Including a classifier, which can grade processed poultry meat according to weight; there are also auxiliary conveying equipment such as blanking conveying to ensure the smooth progress of the production process.